Pickled Onions
Serves 4
10 mins prep
10 mins total
A flavorful recipe for pickled onions using red onion, habaneros, lemon, and spices. Perfect as a condiment for various dishes.
0 servings
1: Slice the Large Red Onion and Habaneros. 2: Squeeze the Juicy Lemon into a jar. 3: Add the sliced onions and habaneros to the jar. 4: Stir in the Mexican Dried Oregano, Salt, Sugar, and Black Pepper. 5: Fill the jar halfway with Water and the other half with White Vinegar. 6: Let the mixture sit to pickle before serving.
