Chamoy is a delightful sauce that balances sweet, salty, and sour flavors. This recipe utilizes dried apricots, prunes, dried hibiscus, and chile lime seasoning to create a healthier treat that satisfies sweet cravings.
1: Combine dried apricots, prunes, dried hibiscus, and chile lime seasoning blend in a pot.
2: Add water and bring the mixture to a boil.
3: Let it simmer until the dried fruits are soft.
4: Stir in salt, honey, and lime juice.
5: Blend the mixture until smooth.
6: Adjust sweetness with additional honey if desired.
