Mangoneadas15 mins prepServes 2A refreshing summer snack made with blended mangos and topped with chamoy and chili powder. This simple recipe offers a sweet and tangy flavor, perfect for hot days.US standardMetric-2 servings+SharePrintWhat you need3 mango½ cup water1 chili powderCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Peel and blend 3 mangos with 1/2 cup of water. 2: Cut 1 mango into chunks. 3: Serve blended mangos topped with chamoy and chili powder.View original recipe
