A simple and delicious pizza dough recipe made with bread flour, warm water, and olive oil. This dough is perfect for creating your own homemade pizzas, complete with your favorite toppings. Bake at a high temperature for a crispy crust.
1: In a bowl, combine bread flour, all-purpose flour, salt, yeast, and sugar.
2: Add warm water and olive oil, mixing until a dough forms.
3: Knead the dough until smooth and elastic.
4: Let it rise in a warm place until doubled in size.
5: Roll out the dough and prepare it with sauce, cheese, and toppings.
6: Bake at 450°F for 15-18 minutes until crust is golden.
