Pizza Skulls

1: In a mixing bowl, combine bread flour, all-purpose flour, active dry yeast, sugar, and salt.

2: Add olive oil and mix until well incorporated.

3: Knead the dough until smooth and let it rise until doubled in size.

4: Punch down the dough and roll it out, then cut into skull shapes.

5: Fill with cheese, pepperoni, and marinara sauce.

6: Seal the edges and place on a baking tray.

7: Spray with olive oil and let rise again briefly.

8: Bake in a preheated oven at 370°F for 22-25 minutes.