Roasted Poblano with Crispy Fish
Serves 410 mins prep15 mins cook
Roasted Poblano with Crispy Fish is a delicious and easy weekend meal that requires just 5 ingredients. Perfect for dinner or lunch, you can use Crispy Panko Fish Fillets, Poblano Peppers, Oaxaca Cheese, your favorite Salsa, and Cilantro for this flavorful dish.
0 servings
What you need
Instructions
1: Prepare the Crispy Panko Fish Fillets according to package instructions. 2: Roast the Poblano Peppers until they are charred and blistered. 3: Once the peppers are roasted, stuff them with Oaxaca Cheese. 4: Serve the stuffed poblanos with your favorite salsa and top with cilantro. 5: Enjoy your delicious Roasted Poblano with Crispy Fish!View original recipe