This spicy vodka pasta is an addictive dish made with olive oil, butter, onion, garlic, vodka, tomato paste, heavy whipping cream, and a blend of spices to elevate the flavor. It’s creamy, spicy, and perfect for pasta lovers!
1: Heat olive oil in a pan over medium heat.
2: Add salted butter, onion, and garlic cloves; sauté until translucent.
3: Pour in vodka and cook for a couple of minutes.
4: Stir in tomato paste and heavy whipping cream, mixing until combined.
5: Add red pepper flakes, dried oregano, dried basil, black pepper, and salt.
6: Cook until the sauce is heated through.
7: Toss in cooked pasta and some pasta water to combine.
8: Garnish with fresh basil and grated Parmesan cheese before serving.
