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Name: Pickled Onions
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: Cake Mate Sugar, Blue; SIGNATURE SELECTS Black Pepper, Ground; O Organics Vinegar, Organic, White Distilled; Talking Rain AQA Water, 9.5 pH; Morton Iodized Salt, 26 Ounce

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Pickled Onions

Serves 410 mins prep0 mins cook

A flavorful recipe for pickled onions using red onion, habaneros, lemon, and spices. Perfect as a condiment for various dishes.

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Instructions

1: Slice the Large Red Onion and Habaneros.

2: Squeeze the Juicy Lemon into a jar.

3: Add the sliced onions and habaneros to the jar.

4: Stir in the Mexican Dried Oregano, Salt, Sugar, and Black Pepper.

5: Fill the jar halfway with Water and the other half with White Vinegar.

6: Let the mixture sit to pickle before serving.

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Pickled Onions

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